steak served with tomato sauce with prawns, calamari, scallops
& roasted vegetable
& roasted vegetable
Owned & operated by the same family since 1978, Alasya has strived to reflect the rich & varied number of Turkish dishes in its menu. Specialising in delicious home-made dips, terrific vegetarian & non-vegetarian finger food, traditional lamb, chicken fillet kebabs & wood oven bakery products. Over the years they have expanded their range of dishes to mirror the broad & flavoursome variety of foods found in Turkey.